Pre cooking and braising equipment

Equipment features:

1. The whole machine is made of SUS304 stainless steel, and the conveyor belt can be selected with stainless steel chain mesh, stainless steel chain plate, etc. according to requirements. The machine runs smoothly, has low noise, small elasticity, is not easy to deform, and is easy to maintain.

2. The water temperature is automatically controlled by a temperature controller and can be set arbitrarily. The heat source can be steam heating, electric heating, etc., and the speed is controlled by frequency conversion. Double layer insulation material is currently an advanced food and vegetable blanching equipment in China.

3. The processes of feeding, moistening, steaming, discharging, etc. can be operated continuously without interruption. It has the advantages of low labor intensity, high efficiency, easy operation, time-saving, and labor-saving.

4. The equipment is also applicable to the brine and ripening of poultry eggs, meat, fish, shells, etc., and the sterilization of canned Pickled vegetables, fruits, fungi, etc.

5. The device has a compact structure and high degree of automation, making it suitable for use by enterprises of various processing scales.

6. Short investment payback time and high production efficiency can replace a large number of manual operations, reducing labor costs and labor intensity for enterprises.

7. It can achieve standardized and continuous operations, enhance the processing strength and overall image of the enterprise.

Application scope:

This device is mainly suitable for blanching dehydrated vegetables, kelp shreds, squid, root and stem products, as well as continuous steaming of beef, poultry, and fish. It can also be used for coloring and surface air drying. It is an indispensable blanching equipment for deep processing and pretreatment of food. It is also an ideal equipment for pasteurization and food cooking.

after-sale service:

1. Equipment installation and commissioning site

The supplier is responsible for guiding the installation and commissioning of the equipment. Upon receiving the commissioning notice from the demander, the supplier will immediately arrange personnel to wire and commission the equipment within 24 hours (limited to domestic users).

2. Operator training

Starting from the self wiring and debugging of the equipment, the operators of the demand side will learn the mechanical working principle of the equipment and the maintenance elements in the operation process under the guidance of the supplier, master the use of equipment theory and practical experience, and produce qualified products.

3. Equipment Warranty

The equipment warranty period is one year. Any equipment malfunction caused by non-human factors during the warranty period will be repaired by the supplier.

4. Equipment maintenance after the expiration date

For any problems that occur with the equipment after the expiration date, the supplier will provide high-quality maintenance services and original parts at a unified discounted price.

5. Service Commitment

The supplier's dedicated after-sales service hotline will arrive on-site within 24-36 hours for all on-site services (limited to domestic users).

6. After sales service spare parts inventory guarantee

The supplier has sufficient spare parts and can send them out within 4 hours by express delivery according to the user's needs (limited to domestic users)