Alpha lactalbumin (decalcified, Page>85)

Product Name:Alpha lactalbumin (decalcified, Page>85), gram level customization

CAS number: 9051-29-0

Appearance: White or off white freeze-dried powder.

Content: ≥ 85% (PAGE)

Level: BR

Storage: -20 ℃, sealed and stored in a dark, dry, and cool place

Source: Bowene Milk

Product Introduction:

White or off white freeze-dried powder. Relative molecular weight 14000~16000, extracted from milk. It is one of the various proteins in whey.

Most of them are soluble in water and dilute salt solutions with pH 4.0~4.6. The solubility is high at pH 6.0 or higher.

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